Fried Chicken Cutlets

Fried Chicken Cutlets

With so many requests to repost this recipe I figured Friday is the perfect day to do so in time for the weekend. This is the best recipe you will find for Fried Chicken Cutlets, make it once and you will find out why. 

INGREDIENTS

You'll only need to make this fried chicken cutlet recipe:

• 2-cups of panko bread crumbs
• 2 pounds of pounded thin cutlets
• 3-4 eggs more as needed
• olive oil 
• 1-cup of flour
• fresh grated Romano or Parmesan 
• 2-fresh lemons

INSTRUCTIONS

Follow these directions to prepare this easy Fried Chicken Cutlets:

First, whisk the eggs in a bowl.

And heat 1/2" of olive oil.

Then dredge the chicken in the flour.

And then in the egg.

And then coat and press them in the bread crumbs.

Next fry them till done and golden.

And serve with a sprinkle of cheese and the lemon wedges, a squeeze is delicious.

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This Fried Chicken Cutlets is just the beginning! Try these other favorites after you’re done: Baked Chicken and Fried Chicken or mybe yoy like to tray Southern Fried Chicken Batter.