Cinnamon Sugar Biscuit Bites
Cinnamon Sugar Biscuit Bites:
CINNAMON BITES are the perfect breakfast, dessert, or snack for any time of day! These crispy Cinnamon Sugar Biscuit Bites are easy, delicious, and so fun.
Ingredients
- 1 20 oz tube canned biscuits, regular size
- ½ cup salted butter melted
- 1 cup granulated sugar
- 2 tablespoons ground cinnamon
Instructions
- Preheat oven to 350F. Line a large baking sheet with parchment paper or aluminum foil.
- Cut each biscuit into fourths and place on prepared baking sheet; 1” apart.
- Bake 7-10 minutes or just until cooked through (The biscuit bites should still be pale in color.)
- While biscuits are baking, melt butter in a small mixing bowl. In another small bowl, mix together sugar and cinnamon.
- When biscuits are ready, remove them from the oven and cool-to-touch. Leave the oven rack set to the middle position and turn oven temperature to broil.
- Dip each quarter biscuit in butter, then in the cinnamon sugar, and return the biscuit bite to the baking sheet.
- Place biscuit bites under the broiler until cinnamon sugar has caramelized (approximately 1-2 minutes). The cinnamon sugar will burn quickly, so WATCH CLOSELY.
- Transfer biscuits to a cooling rack, cool 30 seconds then place biscuits on a serving plate.
- Serve immediately.
Enjoy!
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